About Classic Vanilla Cheesecake
Classic vanilla cheesecake is a rich, creamy dessert made with cream cheese, eggs, sugar, and vanilla extract on a graham cracker crust. This timeless dessert is known for its smooth, dense texture and delicate vanilla flavor that pairs perfectly with various toppings.
Nutrition Facts
Calories
642 kcal
% Daily Value*
Total Fat 44g
56%
Saturated Fat 26g
130%
Cholesterol 210mg
70%
Sodium 876mg
38%
Total Carbohydrate 52g
18%
Dietary Fiber 2g
8%
Total Sugars 44g
Protein 12g
24%
Vitamin D 0.8mcg
4%
Calcium 196mg
16%
Iron 1.6mg
8%
Potassium 250mg
6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutritional Benefits
- Good source of protein from cream cheese and eggs
- Contains calcium for bone health
- Provides vitamin A and riboflavin
- Source of phosphorus for bone and teeth health
Serving Suggestions
Serve chilled with fresh berries, fruit compote, or a drizzle of caramel sauce. Classic vanilla cheesecake pairs well with coffee or dessert wine. Store covered in the refrigerator for up to 5 days or freeze for longer storage.
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