About Classic Vanilla Cheesecake
Classic vanilla cheesecake is a rich, creamy dessert made with cream cheese, eggs, sugar, and vanilla extract on a graham cracker crust. This timeless dessert is known for its smooth, dense texture and delicate vanilla flavor that pairs perfectly with various toppings.
Nutrition Facts
Calories
321 kcal
% Daily Value*
Total Fat 22g
28%
Saturated Fat 13g
65%
Cholesterol 105mg
35%
Sodium 438mg
19%
Total Carbohydrate 26g
9%
Dietary Fiber 1g
4%
Total Sugars 22g
Protein 6g
12%
Vitamin D 0.4mcg
2%
Calcium 98mg
8%
Iron 0.8mg
4%
Potassium 125mg
3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutritional Benefits
- Good source of protein from cream cheese and eggs
- Contains calcium for bone health
- Provides vitamin A and riboflavin
- Source of phosphorus for bone and teeth health
Serving Suggestions
Serve chilled with fresh berries, fruit compote, or a drizzle of caramel sauce. Classic vanilla cheesecake pairs well with coffee or dessert wine. Store covered in the refrigerator for up to 5 days or freeze for longer storage.
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