About Sweet Muffins
Sweet muffins are individual-sized quick breads that are made with a sweetened batter and often include fruits, nuts, or chocolate chips. They have a tender, cake-like texture and a slightly domed top. These popular breakfast and snack items can be found in various flavors and are enjoyed worldwide.
Nutrition Facts
Calories
754 kcal
% Daily Value*
Total Fat 30g
38%
Saturated Fat 6g
30%
Cholesterol 70mg
24%
Sodium 760mg
34%
Total Carbohydrate 110g
40%
Dietary Fiber 3g
10%
Total Sugars 64g
Protein 12g
24%
Vitamin D 0.4mcg
2%
Calcium 180mg
14%
Iron 3.6mg
20%
Potassium 260mg
6%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutritional Benefits
- Good source of quick energy from carbohydrates
- Contains protein from eggs and flour
- Provides essential B vitamins
- Source of minerals including iron and calcium
Serving Suggestions
Sweet muffins can be enjoyed warm or at room temperature. They make an excellent breakfast item when paired with coffee or tea, or as an afternoon snack. For best freshness, store in an airtight container at room temperature for up to 3 days, or freeze for up to 3 months. Warm slightly before serving for the best taste and texture.
Start Your Health Journey Today
Download Macro Tracking AI and take control of your nutrition with the power of artificial intelligence.
Download on App Store