About Sweet Muffins
Sweet muffins are individual-sized quick breads that are made with a sweetened batter and often include fruits, nuts, or chocolate chips. They have a tender, cake-like texture and a slightly domed top. These popular breakfast and snack items can be found in various flavors and are enjoyed worldwide.
Nutrition Facts
Calories
377 kcal
% Daily Value*
Total Fat 15g
19%
Saturated Fat 3g
15%
Cholesterol 35mg
12%
Sodium 380mg
17%
Total Carbohydrate 55g
20%
Dietary Fiber 1.5g
5%
Total Sugars 32g
Protein 6g
12%
Vitamin D 0.2mcg
1%
Calcium 90mg
7%
Iron 1.8mg
10%
Potassium 130mg
3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutritional Benefits
- Good source of quick energy from carbohydrates
- Contains protein from eggs and flour
- Provides essential B vitamins
- Source of minerals including iron and calcium
Serving Suggestions
Sweet muffins can be enjoyed warm or at room temperature. They make an excellent breakfast item when paired with coffee or tea, or as an afternoon snack. For best freshness, store in an airtight container at room temperature for up to 3 days, or freeze for up to 3 months. Warm slightly before serving for the best taste and texture.
Start Your Health Journey Today
Download Macro Tracking AI and take control of your nutrition with the power of artificial intelligence.
Download on App Store